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BLOGS
- Belu and Green Key : a perfectly sustainable partnership.
- Belu team up with artist Venessa Scott to bring a splash of colour to Borough on World Water Day
- Stories of Impact from 15 Years of Partnership
- What 15 Years of Partnership and Purpose Looks Like
- Why Belu has a no export policy
- Why Belu isn’t a B Corp or carbon neutral. And what we do instead
- What is Natural Mineral Water?
- The Role of Responsible AI
- How hospitality continues to be resilient
- Thank you, Nat
- Bringing Purpose to the Table
- The Power of Hospitality
- Belu’s EPR message to Chancellor Rachel Reeves
- Our ‘Served with Purpose’ campaign launch at Apricity – and why we’re excited about what comes next.
- Our thoughts on EPR
- Belu’s Origin Story – The good the bad and the exciting.
- From Carbon Offsets to Impact Investments
- The Big River Watch is back
- What is unrestricted funding and why do we give WaterAid all our net profits?
- Belu named 10th Best Workplace for Women in the UK
- What’s the difference between tap, mineral and spring water?
- Making Waves: Transforming Business with Action on Water
- BAO bolsters sustainability
- Belu wins King’s Award for Enterprise for Sustainable Development 2024
- Belu publishes Impact Report 2023-24
- WRAP, Courtauld Agreement 2030 & Collective Action
- A quick note about the London Mayoral election 2024
- Belu reaches £5.8m profits given directly to WaterAid on World Water Day
- Team Belu step out to see water stewardship in action
- A brand new ocean conservation partnership for Belu – with Blue Marine Foundation
- We’ve served up a new Small Business Guide to Sustainability with the SRA.
- Belu is a Great Place to Work
- Belu partner Thames21 completes Glassmill Pond and River Ravensbourne improvement project
- Belu receive ‘People + Planet First’ Certification from SEWF
- WaterAid in Madagascar
- Top Chefs ‘Chop & Chat’ with us about climate conscious cooking
- Belu launches partnership with Thames21
- Belu takes home Great Taste 2023 award for Classic Tonic Water
- Going with the flow…
- Belu delivered to your doorstep via Milk & More – Again and again.
- Belu named ‘Green Company of the Year’ at The Drinks Business Asian Awards
- Why Does Belu have 2 CEOs?
- The DNA of BELU
- World Water Day 2023 🌍 The Highlights 💧
- Why We’re Still Backing (recycled) Plastic
- Jen: MY FIRST 3 MONTHS AS CUSTOMER RELATIONSHIP LEAD
- Nahema: My first 6 months as Customer Relationship Lead
- Believing in our purpose (and me)
- ‘Water Means Life’ WaterAid winter appeal
- Green credentials, not greenwash
- On the edge of eighteen
- Green Tea for Go…
- World Water Week 2022
- A lot of ‘firsts’…
- What is world environment day?
- Contemplations and reflections of my start at Belu
- Why is Belu like a cauliflower?
- Why Water?
- Blog of a CO-CEO
- My Belu Journey
- A woman in water
- Changing Reflections of World Water Day
- Belu Hong Kong wins food made good, supplier of the year award
- Belu at the Independent Hotel Show 2021
- Report finds Businesses not doing enough to achieve the SDGs
- Hospitality and the pandemic: 20 months on
- Celebrating 10 years of Belu and WaterAid
- Put positive change on tap this Refill Day
- Goodbye lockdown, hello Hong Kong
- Our Profit
- Our Products
- Our People
- Belu Sky Thinking
- Our 2020 Impact Report
- Belu-mentary, my dear Watson
- Belu Deck
- My first week at Belu…in lockdown
- THE PIG Hotel Group: a simple sustainable water swap with big impact
- Empowering our hospitality industry to take a seat at Parliament’s table
- Give Presents with purpose
- Social Enterprise: The Future of Business? We think so.
- Join team Belu
- Belu x Ocean Bottle
- A perfect pair: Belu x Mother Root
- Lockdown diaries: from Oxford to Lilongwe
- All About Food & Drink Summit
- What Feeding our Frontline Means to me
- Making A Small Difference in a big crisis
- BELU ANNOUNCES NEW CEO
- Smart investments in 2020 based on what we learned in 2019
- When the answer to your anti-plastics challenge is in fact, plastic.
- Meet our Head of Trading – Jan
- We’re on the hunt for a new CEO
- Pure & the plastic debate
- Say hello to our new look
- ETHICAL DINING LEAVES A BETTER TASTE IN THE MOUTH
- Belu honoured with the Queen’s Award for Enterprise in Innovation
- A record £1 million to WaterAid in 2018
- Remembering the walk for water in Madagascar
- A balanced world for a better world
- The Gift of Sharing
- Collaboration is the new competition
- Social enterprises lead the way in supporting female entrepreneurship
- Harness your buying power with social enterprise
- Making bottles from bottles
- Meet our Head of Operations – Nolan
- Belu Water Stories – Lime Wood Hotel & Spa
- BETTER BUSINESS RESULTS IN A BETTER WORLD
- Sustainable Businesses can survive and thrive